Low-carb Bacon Avocado Fries

Step 1

If using the oven preheat to 220 degrees C.  Cut each avocado in half. Divide each half into 4 equal wedges.

Step 2

Wrap each avocado wedge in one piece of bacon. Place on a lined baking tray, seam side down.

Step 3

Bake in oven for 12 to 15 minutes or until bacon is crispy.

Step 4

If using the airfryer, follow steps 1-2, then place in airfryer in a single layer cooking at 200 degrees for 8 minutes. You will need to work in batches.

Step 4
Serve warm with ranch dressing.